In-Home Chef & Pastry-Trained Culinarian

Chef Kim Gallaway

Formally trained in culinary arts and baking & pastry, Chef Kim supports Malouf's weekly meal preparation and in-home chef services with refined technique, thoughtful preparation, and a strong eye for detail.

Biography

Thoughtful In-Home Cooking, Backed by Formal Training

Chef Kim Gallaway brings formal culinary and pastry training to the Malouf Personal Chef team, with a background that spans meal preparation, plated dishes, baking, pastry production, chocolate work, and artistic showpieces.

While her portfolio reflects advanced pastry and dessert work, Kim's role with Malouf centers on supporting personalized in-home culinary service — from weekly meal preparation to private dining support and thoughtfully prepared meals built around each client's household.

Her pastry background adds technical precision, attention to detail, and a polished finishing touch to the team's broader culinary service.

Credentials

Associate Degree in Culinary Arts
Associate Degree in Baking & Pastry Arts
ServSafe Certified
ACF Competition Silver Medal — Fall 2021 Pastry Salon
ACF Competition Bronze Medal — Raleigh-Durham Area Chefs Association, March 2021
ACF Competition Bronze Medal — Wedding Cake Category

Specialties

Weekly Meal Preparation In-Home Culinary Service Private Dining Support Plated Dishes Baking & Pastry Chocolate Work

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Portfolio

Selected Work

A selection of Chef Kim's culinary and pastry work, highlighting her formal training, technical range, and attention to detail.

Shrimp Étouffée

Spiced Apple Mousse Cake

Croquembouche

Assorted Éclairs

Maple Pecan Tart

Deconstructed Strawberry Shortcake

Work With Malouf

Bring Thoughtful Chef Service Into Your Home

Whether you're interested in weekly meal preparation, private dining, or a more personalized in-home culinary experience, the Malouf team will help design service around your household.

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